Looking for a delicious and convenient way to enjoy the flavors of Mexican cuisine at home? Look no further than this recipe for homemade chicken taquitos!
Chicken taquitos are a classic Mexican dish made with shredded chicken, spices, cheese, and corn tortillas that have been rolled up and fried to crispy perfection. This dish is a staple in Mexican cuisine, and for good reason. The combination of juicy and flavorful chicken, melted cheese, and crispy corn tortillas makes for a satisfying and delicious treat.
While traditional chicken taquitos are typically fried, this recipe utilizes an Air Fryer to make the dish healthier and easier to make. An Air Fryer uses hot air to cook food, creating a crispy exterior without the added grease and fat of traditional frying.
To make this recipe, simply mix together shredded chicken, spices, and cheese, and then roll the mixture up in corn tortillas. Place the taquitos in the Air Fryer basket, and cook for 8-10 minutes until they are crispy and golden brown. Serve with your favorite toppings, such as sour cream, guacamole, and salsa, and enjoy!
So if you’re looking for a quick and easy way to enjoy the flavors of Mexican cuisine at home, give this recipe for Air Fryer chicken taquitos a try. Your taste buds will thank you!
Discover the convenience and deliciousness of this recipe for Air Fryer chicken taquitos. Made with juicy chicken, melted cheese, and crispy corn tortillas, these taquitos are the perfect way to enjoy the flavors of Mexican cuisine at home. Get the recipe now and treat your taste buds to something special.
Ingredients:
1 pound boneless, skinless chicken breasts, cooked and shredded
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup shredded Mexican cheese blend
8-10 corn tortillas
Non-stick cooking spray
Instructions:
In a large bowl, combine the shredded chicken, garlic powder, chili powder, cumin, paprika, salt, and pepper.
Stir in the shredded cheese.
Place a tortilla on a flat surface and add 2-3 tablespoons of the chicken mixture to the center of the tortilla.
Roll the tortilla tightly around the filling, tucking in the sides as you go.
Repeat the process with the remaining tortillas and chicken mixture.
Lightly spray the Air Fryer basket with non-stick cooking spray.
Place the taquitos in a single layer in the basket, making sure they do not touch each other.
Air Fry at 400°F for 8-10 minutes, flipping the taquitos halfway through, until they are crispy and golden brown.
Serve hot with your favorite toppings, such as sour cream, guacamole, and salsa.
Enjoy your Air Fryer chicken taquitos!
