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This Holidays Pasta recipe calls for penne pasta, but there are certainly other varieties of pasta that are good for pairing with a meat sauce like this one. If you want to try using another variety, I recommend using medium shells, Spaguetti, campanelle, rigatoni, or orecchiette. Pappardelle (wide egg noodle pasta) is great for topping with meat sauce too, but it’s an entirely different kind of pasta than penne!
“When I‘m traveling, I won‘t miss an opportunity to try great pasta.“
–Meghan Markle-
Nutrition Facts
Amount Per Serving (1 serving)
Calories 587 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 6g 30%
Cholesterol 47mg 16%
Sodium 520mg 22%
Potassium 911mg 26%
Total Carbohydrates 72g 24%
Dietary Fiber 6g 24%
Sugars 10g
Protein 23g 46%
Vitamin A 51.4%
Vitamin C 28.8%
Calcium 9.8%
Iron 23.5%
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“Life is not worth living if I cannot have pasta or bread…“
-Monica Seles-
INGREDIENTS
2 tablespoons extra virgin olive oil
4 cloves garlic, crushed
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