As this recipe for cheese muffins is so easy to put together kids can be involved in the process of making, they love them too and make a good alternative to their lunch boxes.
You’ll Need:
- 2 cups all-purpose flour
- ½ cup white sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- ½ teaspoon baking soda
- 1 ½ cups shredded Cheddar cheese
- 1 cup plain yogurt
- 2 large eggs eggs, beaten
- ¼ cup butter, melted
Directions:
- Preheat oven to 400 degrees F (200 degrees C). Grease 12 large muffin cups.
- Mix flour, sugar, baking powder, salt, and baking soda together in a large mixing bowl; stir Cheddar cheese into the flour mixture. Pour yogurt, eggs, and butter over the flour mixture; stir until the dry ingredients are just moistened. Spoon the batter into the prepared muffin cups.
- Bake in the preheated oven until the tops just start to lightly brown, 18 to 20 minutes.
Adapted from Allrecipes
