Chicken Divan



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Chicken Divan: A Comforting Classic with a Twist

Dive into the comforting flavors of **Chicken Divan**, a beloved dish that combines tender chicken, creamy broccoli, and a rich cheese sauce over fluffy rice. This classic recipe is perfect for family dinners, potlucks, or lazy weekends when you want something warm and satisfying. With its simple ingredients and easy preparation, Chicken Divan is a timeless favorite that never goes out of style.

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Chicken Divan has been a staple in American kitchens since the mid-20th century, gaining popularity during the era when convenience foods like cream of chicken soup and Ritz crackers were at their peak. The dish was originally created as a quick and easy meal that could be whipped up with pantry staples, making it a hit among busy homemakers. Over time, it evolved into a nostalgic comfort food that brings people together, whether for weeknight dinners or holiday gatherings.

The Story Behind Chicken Divan

The name “Divan” comes from the French word for “sofa,” symbolizing comfort and relaxation. This dish embodies that spirit with its creamy, cheesy sauce, tender chicken, and crunchy topping. Its simplicity and versatility have kept it relevant through the decades, often adapted to suit modern tastes while retaining its core appeal.

Why You’ll Love This Recipe

  • Comfort Food Perfection: Creamy, cheesy, and satisfying—just like mom used to make.
  • Quick & Easy: Ready in under 30 minutes using pantry staples.
  • Versatile: Customize with herbs, spices, or protein alternatives.
  • FAMILY-FRIENDLY: Perfect for kids and adults alike.

Variations

  • Vegetarian Option: Replace chicken with tofu or tempeh.
  • Spicy Kick: Add red pepper flakes or cayenne pepper to the sauce.
  • Herb-Infused: Stir in fresh parsley, dill, or thyme for extra flavor.
  • Gluten-Free: Use gluten-free crackers or omit the crumb topping.

Storage

  • Refrigerator: Store leftovers in an airtight container for up to 4 days.
  • Freezer: Freeze portions in freezer-safe containers for up to 3 months.

Leftovers

  • Reheat in the microwave or oven for a quick lunch or dinner.
  • Add to pasta or noodles for a hearty meal.
  • Serve over baked potatoes or mashed sweet potatoes for extra indulgence.

Frequently Asked Questions

Can I use homemade broth instead of canned soup?
Yes! Substitute with chicken broth and add a touch of flour or cornstarch for thickening.

How do I keep the broccoli fresh?
Steam or blanch the broccoli briefly before adding it to the dish to retain its vibrant color and texture.

Can I make this ahead of time?
Prepare the base (rice, chicken, broccoli) in advance and assemble just before baking.

What if I don’t like Ritz crackers?
Swap them for crushed potato chips, panko breadcrumbs, or even crushed nuts for a different crunch.

Chicken Divan Recipe

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Servings: 6 servings

Ingredients

For the Base:

  • 1 cup uncooked white rice
  • 1 pound boneless, skinless chicken breasts, cubed
  • 1 cup frozen broccoli florets

For the Sauce:

  • 1 can (10.75 oz) Campbell’s Cream of Chicken Soup
  • 1 can (10.75 oz) Campbell’s Cream of Broccoli Soup
  • ½ cup sour cream
  • 1 teaspoon garlic powder
  • ¼ teaspoon black pepper

For the Topping:

  • 8 ounces shredded mild cheddar cheese
  • 1 box (8 oz) Ritz Crackers, crushed

Directions

Prepare the Base:

  • Cook rice according to package instructions and set aside.
  • In a skillet, cook chicken cubes until browned and cooked through. Remove and set aside.
  • Add broccoli florets to the same skillet and sauté until slightly softened. Set aside.

Make the Sauce:

  • In a large bowl, combine both cans of soup, sour cream, garlic powder, and black pepper. Mix well.
  • Add the cooked rice, chicken, and broccoli to the sauce and stir to coat evenly.
  • Pour the mixture into a greased 9×13-inch baking dish.

Assemble and Bake:

  • Top the mixture with shredded cheddar cheese and crushed Ritz crackers.
  • Bake at 350°F (175°C) for 20-25 minutes, or until the cheese is melted and bubbly.
  • Serve hot and enjoy!

Nutritional Information (per serving)

Calories 450
Carbohydrates 30g
Total Fat 25g
Cholesterol 80mg
Dietary Fiber 3g
Sodium 800mg
Sugar 6g
Protein 25g

Recipe Notes

  • Use low-sodium soups to reduce sodium content.
  • For a lighter version, substitute part of the cheese with Greek yogurt.
  • Add diced carrots or peas for extra veggies.
  • Store leftovers in an airtight container for easy reheating.

Final Thoughts

The **Chicken Divan** is a comforting classic that captures the essence of home-cooked meals. With its creamy sauce, tender chicken, and crunchy topping, it’s a dish that brings warmth and satisfaction to any table. Whether you’re feeding a family or treating yourself to a cozy night in, this recipe delivers on taste and nostalgia. Serve it with a side salad or crusty bread, and watch it disappear in no time! 🍗✨




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