Flowers last longer indoors, too.
It’s a true gardener’s dilemma: leave flowers outside where they can have a long, healthy life and visit them occasionally, or bring them inside you can admire them even on rainy days, but cut their lifespan short. Vinegar helps make the tough decision much easier by helping to preserve cut flowers!
All you need to do is pour about a quart of water into your favorite vase, then add 2 tablespoons of white distilled vinegar and 1 teaspoon of sugar. Pop in fresh-cut flowers – or even droopy ones that need reviving! – and watch them perk right up.
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