These BAKED BEEF AND CHEESE MOZZARELLA STICKS are a healthier and delicious snack you can feel great about feeding your family. So easy and yum!
Take this Baked Beef and Cheese Sticks recipe, for example. We are BIG fans of mozzarella cheese sticks around here but I don’t really want to be feeding Henry a bunch of fried foods. These baked mozzarella sticks are the best of both worlds. They’re easy to make, super flavorful, full of melty cheese, and baked to perfection! Winner!
The best part about these beef & mozzarella cheese sticks is that they’re baked instead of fried. They may not be the epitome of health, but baked mozzarella sticks are infinitely better than their fried counterpart. This mozzarella sticks recipe is so fun to serve at home for the whole family!
INGREDIENTS :
12 (7 inch) eggroll wrappers
12 slices thinly sliced honey Beef
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INGREDIENTS :
12 (7 inch) eggroll wrappers
12 slices thinly sliced honey Beef
12 Mozzarella Sticks (I love Andrew and Everett!)
Olive Oil
garlic salt
INSTRUCTIONS:
1.Preheat oven to 350F.
2.Line a baking sheet with parchment paper.
3.Lay an eggroll wrap down in a diamond shape and place a slice of beef in the middle. Place one mozzarella stick in the middle of the beef. Fold in the sides of the wrapper into the cheese and then roll up the entire wrapper to create eggroll shape. Place on baking sheet seam side down.
4.Brush each stick lightly with olive oil and sprinkle with garlic salt to taste.
5.Bake for 12-15 minutes or until browned to your liking (you might want to check them with a couple minutes left as all ovens are different). Remove from the oven and turn the sticks. Place back in the oven for 4-5 more minutes or until browned.
6.Serve with dipping sauce of your choice.
7.Enjoy!
From: the cookie rookie