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Baked Tomatoes with Mozzarella and Parmesan

Ingredients:

* 4 roma tomatoes sliced

* 1 cup shredded mozzarella cheese

* 1 cup shredded parmesan cheese

* 1/2 cup fresh basil chopped

* olive oil

Instructions:

Preheat oven to 400F

Place tomato slices on a parchment lined baking sheet

Top each tomato with a layer or parmesan and then a layer or mozzarella

Sprinkle the chopped basil on top of each tomato

Drizzle lightly with olive oil

Bake for 8-10 minutes or until cheese is melted and bubbly

Turn off oven and broil for 2-3 minutes to brown the cheese

Serve immediately. Enjoy!

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