INGREDIENTS:
– Frozen whipped topping: 2 Container (thawed)
– Brownie mix: 1 PKG
– Instant chocolate pudding mix: 1 PKG
– Condensed milk: 1 Can (sweetened)
– Chocolate candy: 1 Bar
– Water: Half a cup
HOW TO MAKE IT:
1. Start bt preparing the brownie mix according to package instructions. Permit it cooled completely. And please slice squares of 1 inch.
2. Then you’re going to get a large bowl and combine in a pudding mixture, with water, and sweetened condensed milk, mixing until smooth. Make sure to fold in the first container of whipped topping until there are no streaks left.
3. In a trifle bowl or glass serving dish, place half the brownies, half the pudding mixture, and half the second container of thawed whipped topping.
4. This step needs to be repeated one more time. For garnish, I always shave the top layer of chocolate. Until serving, refrigerate for 8 hours (preferably overnight).
IT WILL BE READY TO SERVE THE NEXT DAY, ENJOY IT !!!
