Ground Beef and Gravy Over Mashed Potatoes: A Comfort Food Classic
There’s something deeply satisfying about the simplicity of a hearty meal. One dish that perfectly encapsulates this comforting essence is Ground Beef and Gravy Over Mashed Potatoes. This classic dish is the epitome of comfort food, bringing warmth and contentment to any table. Whether you’re seeking a quick weeknight dinner or a soothing meal to unwind with, this dish is a timeless favorite that never disappoints.
Why This Dish is a Winner 🥇
Ground Beef and Gravy Over Mashed Potatoes is beloved for many reasons. It’s:
- Affordable: Ground beef and potatoes are budget-friendly ingredients that make this dish economical without sacrificing taste.
- Easy to Prepare: With simple ingredients and straightforward steps, even novice cooks can master this dish.
- Versatile: You can easily customize the gravy with your favorite herbs and spices, or add vegetables for extra nutrition.
- Comforting: The combination of creamy mashed potatoes and savory beef gravy is the ultimate comfort food, perfect for any time of year.
Ingredients 🌿
For the Ground Beef and Gravy:
- 1 pound ground beef 🍖
- 1 small onion, finely chopped 🧅
- 2 cloves garlic, minced 🧄
- 2 tablespoons all-purpose flour 🌾
- 2 cups beef broth 🍲
- 1 tablespoon Worcestershire sauce 🍶
- Salt and pepper to taste 🧂
- Optional: 1 cup sliced mushrooms 🍄
For the Mashed Potatoes:
- 4 large russet potatoes, peeled and cubed 🥔
- 1/4 cup butter 🧈
- 1/2 cup milk 🥛
- Salt and pepper to taste 🧂
Instructions 📋
1. Prepare the Mashed Potatoes:
- Place the cubed potatoes in a large pot and cover with water. Add a pinch of salt and bring to a boil.
- Reduce heat and simmer until potatoes are tender, about 15-20 minutes. Drain well.
- Mash the potatoes with butter and milk until smooth and creamy. Season with salt and pepper to taste. Keep warm.
2. Cook the Ground Beef:
- In a large skillet over medium heat, cook the ground beef until browned. Drain any excess fat.
- Add the chopped onion and minced garlic to the skillet and cook until softened, about 3-5 minutes.
- If using, add the sliced mushrooms and cook until tender.
3. Make the Gravy:
- Sprinkle the flour over the beef mixture and stir to combine. Cook for 1-2 minutes to remove the raw flour taste.
- Gradually pour in the beef broth, stirring constantly to avoid lumps.
- Add the Worcestershire sauce and season with salt and pepper. Bring to a simmer and cook until the gravy has thickened, about 5-7 minutes.
4. Serve:
- Spoon the mashed potatoes onto plates and top with the ground beef and gravy.
- Garnish with fresh parsley or chives if desired. Serve hot and enjoy!
Tips for the Perfect Dish 👩🍳
- Potato Varieties: While russet potatoes are ideal for their starchy texture, Yukon Gold potatoes can also be used for a creamier mash.
- Gravy Thickness: Adjust the consistency of the gravy by adding more or less flour or broth as needed.
- Flavor Boost: Enhance the flavor of the gravy by adding a splash of red wine, a dash of soy sauce, or a pinch of dried thyme or rosemary.
- Vegetable Add-Ins: Incorporate peas, carrots, or green beans into the gravy for added color and nutrition.
Variations to Try 🍽️
- Shepherd’s Pie Style: Turn this dish into a shepherd’s pie by transferring the beef and gravy mixture to a baking dish, topping with mashed potatoes, and baking until golden and bubbly.
- Cheesy Mashed Potatoes: Mix shredded cheddar cheese into the mashed potatoes for a rich, cheesy twist.
- Garlic Mashed Potatoes: Add roasted garlic to the mashed potatoes for an extra depth of flavor.
Conclusion 🌟
Ground Beef and Gravy Over Mashed Potatoes is a classic dish that embodies the essence of comfort food. It’s easy to prepare, budget-friendly, and endlessly satisfying. Whether you’re serving it for a family dinner or enjoying leftovers the next day, this dish is sure to become a staple in your home. So, gather your ingredients and get ready to indulge in a plate of pure comfort!
Enjoy this hearty meal and share the love of comfort food with your friends and family. Happy cooking! 🍽️