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Instant Pot® Honey-Garlic Chicken

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A delicious plate of Instant Pot Honey Garlic Chicken garnished with green onions, served over a bed of fluffy rice, with a drizzle of honey garlic sauce.

Instant Pot Honey Garlic Chicken: A Sweet and Savory Delight

Discover the perfect balance of sweet and savory in this Instant Pot Honey Garlic Chicken recipe. This quick and easy dish combines tender chicken with a luscious honey garlic sauce, making it a family favorite that’s ready in no time.

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Instant Pot Honey Garlic Chicken is a delightful dish that brings together the rich flavors of honey and garlic in a quick and convenient way. This recipe is perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. In this article, we will guide you through the process of making this delicious chicken, sharing tips, variations, and storage advice along the way.

The Story Behind Instant Pot Honey Garlic Chicken

The combination of honey and garlic has been a staple in many cuisines around the world, celebrated for its ability to enhance the natural flavors of chicken. The Instant Pot has revolutionized home cooking, allowing for quick preparation while retaining moisture and flavor. This dish has gained popularity for its simplicity and the delightful taste it brings to the table.

Why You’ll Love This Recipe

  • Quick and Easy: With the Instant Pot, you can have a delicious meal ready in under 30 minutes.
  • Flavorful: The sweet and savory honey garlic sauce elevates the chicken to new heights.
  • Versatile: Serve it over rice, noodles, or with vegetables for a complete meal.
  • Family-Friendly: This dish is a hit with both kids and adults, making it perfect for family dinners.

A delicious plate of Instant Pot Honey Garlic Chicken garnished with green onions, served over a bed of fluffy rice, with a drizzle of honey garlic sauce.

Variations

  • Spicy Kick: Add red pepper flakes or sriracha for a spicy version.
  • Vegetarian Option: Substitute chicken with tofu or chickpeas for a plant-based meal.
  • Different Proteins: Use pork or shrimp instead of chicken for a different flavor profile.
  • Honey Mustard Twist: Mix honey with Dijon mustard for a tangy variation.

Storage

  • Refrigerator: Store in an airtight container for up to 4 days.
  • Freezer: Freeze in portions for up to 3 months. Thaw in the refrigerator before reheating.

Leftovers

  • Use in salads or wraps for a quick lunch.
  • Add to stir-fries for a flavorful boost.
  • Mix with pasta for a delicious honey garlic chicken pasta dish.

Frequently Asked Questions

Can I make this dish ahead of time?
Yes! You can prepare the chicken and sauce in advance and reheat when ready to serve.

What type of chicken should I use?
Boneless, skinless chicken thighs or breasts work best for this recipe.

Can I use a different sweetener?
Yes! Maple syrup or agave nectar can be used as alternatives to honey.

How do I know when the chicken is done?
The internal temperature should reach 165°F (75°C) for safe consumption.

Instant Pot Honey Garlic Chicken Recipe

Make dinner a breeze with this Instant Pot Honey Garlic Chicken recipe—sweet, savory, and ready in under 30 minutes!

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 4 servings

Ingredients

For the Chicken:

  • 1.5 pounds boneless, skinless chicken thighs
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon rice vinegar
  • 1 teaspoon ground ginger
  • Salt and pepper to taste
  • 1 tablespoon cornstarch (optional, for thickening)
  • 2 tablespoons water (optional, for thickening)

Directions

Prepare the Chicken:

  • Season the chicken thighs with salt and pepper.
  • In a bowl, mix honey, soy sauce, minced garlic, rice vinegar, and ground ginger.

Cook in the Instant Pot:

  • Place the chicken in the Instant Pot and pour the honey garlic mixture over it.
  • Seal the lid and set to cook on high pressure for 10 minutes.
  • Once done, allow for a natural release for 5 minutes, then quick release any remaining pressure.

Thicken the Sauce (Optional):

  • If you prefer a thicker sauce, remove the chicken and set the Instant Pot to sauté mode.
  • Mix cornstarch with water and stir into the sauce until thickened.

Serve:

  • Serve the chicken over rice or noodles, drizzled with the honey garlic sauce.

Nutritional Information

Calories 320
Carbohydrates 40g
Total Fat 5g
Cholesterol 120mg
Dietary Fiber 1g
Sodium 600mg
Sugar 25g
Protein 25g

Recipe Notes

  • Feel free to adjust the sweetness by adding more or less honey.
  • For a gluten-free option, use tamari instead of soy sauce.
  • Letting the chicken marinate in the sauce for a few hours enhances the flavor.
  • Serve with steamed vegetables for a complete meal.
  • Store leftovers in an airtight container in the refrigerator.

Final Thoughts

This Instant Pot Honey Garlic Chicken is not just a meal; it’s a delightful experience that combines ease and flavor. Perfect for busy weeknights or special occasions, this recipe is sure to become a family favorite. With its sweet and savory notes, it’s a dish that will leave everyone asking for seconds!

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