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Maple-Glazed Cardamom Twists

Ingredients : °Basic maple pie recipe °2 medium onions, finely chopped °1/2 cup of maple syrup °Salt and pepper to taste °flour (for work surface) *Preparation : In a non-stick pan, sauté the onions in the maple syrup for 20 minutes or until caramelized. Salt and pepper. Let cool. Spread the parchment paper on the baking sheet. On a floured work surface, roll out the puff pastry into a rectangle 46 cm by 20 cm (18 by 8 inches). Spread the onion mixture over one half of the surface, then fold the other half of the dough over the onions. Cut them into slices and roll them up. Enjoy !

Ingredients:

°Basic maple pie recipe

°2 medium onions, finely chopped

°1/2 cup of maple syrup

°Salt and pepper to taste

°flour (for work surface)

Preparation:

In a non-stick pan, sauté the onions in the maple syrup for 20 minutes or until caramelized.

Salt and pepper.

Let cool.

Spread the parchment paper on the baking sheet.

On a floured work surface, roll out the puff pastry into a rectangle 46 cm by 20 cm (18 by 8 inches).

Spread the onion mixture over one half of the surface, then fold the other half of the dough over the onions. Cut them into slices and roll them up.

Enjoy !

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