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ONION PARMESAN ROASTED RED POTATOES

The little girl who grew up to be the best cook & Mom did it again! Her cooking skills amaze me since I wouldn’t let her in the kitchen (I could do it faster without as much as a mess by myself). These potatoes taste better then the ones I make on the grill (turning for one hour)with less work.

Please check out Tara’s other recipes she submitted, you wouldn’t be sorry. Tara is a faithful follower of this site & takes preparing your recipes very seriously. Keep them coming – I’m her taste tester. She also submits her own a few times a week. This is her getaway when her kids little Jordan & husband Brian try her patience each day.

WHAT YOU NEED:

To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Go to the next page.

ONION PARMESAN ROASTED RED POTATOES

WHAT YOU NEED:

HOW TO MAKE IT:

1 – Combine all ingredients in a large plastic bag, seal and shake until well coated.
2 – Empty bag into a 13×9 dish, cover and bake at 350 degrees for 35 minutes, stirring occasionally.
3 – Uncover and bake 15 minutes longer or until potatoes are tender.

From: geniuskitchen.com

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