This recipe was a healthy alternative to typical dessert. It satisfied my chocolate craving and sugar craving, and i got one serving of fruit! My husband thought it was kind of boring.
good idea, you get your chocolate and fruit in one. Every womans dream. I liked it, but would probably have more fun with it if I had children.
We tried these over the summer and thought they were fun. My husband and kids didn’t really enjoy the taste but they did enjoy the *thought* of the recipe. I thought they were yummy but we probably won’t make them again.
WOW!!! NO WORDS CAN DESCRIBE HOW DELICIOUS THESE ARE!! I WISH I COULD GIVE THEM MORE THEN 5 STARS!!
What a trip down memory lane. We used to make these at Girl Scout camp only we tossed them into the fire for a minute or so. Fun (great for kids while camping!) and yummy.
I found that if you’re doing these in the oven 5 min isn’t enough, it should be closer to 10 probably, but these are fun and yummy no matter what your age!
PIN FOR LATER
INGREDIENTS:
1 Banana
1 Tbsp of Marshmallow Fluff
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Open The Next Page.
I love banana boats!! I made these camping with Girl Scouts. I recently made them for my husband, who thought I was crazy, but after his first bioe he loved it! Great dessert!
Pretty good. My kids liked them. But I had to leave it in the oven much longer. Will definitely do these again!
traditional s’mores are too sweet for us, the bannana balances the sweetness and healthy too! we use left over hween choco candies, just chop up and add instead of the choco chips. in the oven, we dont fully wrap the foil, but more loose and open to melt the choco faster. the foil does help keep any juice fm the bannana fm leaking out.
I have been doing this since I was 11 years old! Now that I have my own kids I do it with them and it’s a huge hit. This summer we went to Yosemite with a large church group and everyone sat at our campfire just to have these!!! They’re wonderful!
A very ineresting recipe. It was the first time I’ve ever had anything like it, and I must say they’re delicious. I had to cook mine in the oven longer than 5 minutes, more along the lines of 12.
INGREDIENTS:
1 Banana
1 Tbsp of Marshmallow Fluff
1 tsp of Graham Crumbs
5 g of Dark Chocolate
PIN FOR LATER
INSTRUCTIONS:
1. Peel and slice your banana open
2. Place 1 heaping Tbsp. of marshmallow fluff in a small microwave-safe bowl and heat for 20 seconds. The fluff will rise, but don’t stir it. Just very quickly spread it on your banana halves with a knife.
3. Top with about 1 tsp in total of graham crumbs (I crush down some graham cracker and keep a bag for when I make this treat)
4. Then I take ½ square (5g) of Lindt 70% dark chocolate and melt in a small microwave safe bowl, heat for 30 seconds. Then turn chocolate piece over and repeat until it is melted, usually 3-4 intervals. Yes, the chocolate is a very small piece but I promise it is enough, I learned that a little goes a long way!
5. Use a small spoon and drizzle the melted chocolate over your banana, voila there you have it!
source:easyrecipes7.com