9-BEST EVER PIZZA CASSEROLE
This was so easy to make! I added the pepperoni in with the Hamburg, just to get off a little grease, added a whole jar of mushrooms and left out the onion (personal preference) I prepared everything the night before and then my daughter threw it in the oven for dinner.
Ingredients:
1 lb. ground beef or Italian sausage cooked and well drained(I use a little of both)
1 16 oz. box bow tie pasta
½ teaspoon salt
½ teaspoon oregano
½ teaspoon garlic powder
2 ounces sliced pepperoni
1 (26 ounces) jar pasta sauce
1 10 oz. can diced Italian style tomatoes
¼ cup grated parmesan cheese
1 (8 ounces) package shredded Italian cheese blend
Any other pizza toppings, you can add like black olives, onions, green peppers, mushrooms, etc…
How to make it :
Boil water and salt for pasta. Once it starts boiling, add pasta. Brown meat in a separate frying pan. When pasta and meat are cooked, drain.
In a lightly greased 9×13×3 inch pan, pour a small amount of sauce to lightly coat the bottom. Add a layer of pasta and add 1/2 of sauce, can of tomatoes, garlic powder, and oregano.
On top of pasta, layer the ground meat, then add a layer of pepperoni Sprinkle parmesan cheese and Italian cheese. And another layer of pepperoni. Top with bacon bits and anything else you like just like a pizza!
Bake in the oven at 350 * for 25- 30 minutes
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From: allrecipes.com
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