Flip it!
Via Flickr
Bread is relatively perishable in general; it just doesn’t last very long before molding. Some people put it in the refrigerator to stave off mold growth, and it does help in that sense. But refrigerating bread also dries it out so you can’t enjoy it anyway.
Bread is best stored in a bread drawer or in the pantry. If you need to extend its life, freeze it and then toast slices as needed.
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