Bacon-wrapped yummies! You can make these little smokies on skewers or toothpick them to secure.
Bacon Brown Sugar Smokies are the quintessential party food that everyone fights over even though they’re so easy to make! Just three ingredients plus I have five flavor add-in options for you!
Classic cocktail smokies are wrapped in smoky bacon, coated with a spicy brown sugar rub, and baked until crispy and oh so addicting!
These bacon wrapped smokies with brown sugar make a great appetizer! They are easy to make and can easily be made ahead of time & they freeze well!
- 1 (16oz) package bacon
- 1 (24 oz) package little beef sausages
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