Black Forest Chocolate Trifle is an extraordinary dessert that is surprisingly easy to make. Layers of chocolate cake, chocolate pudding and cherry pie filling form a beautiful make ahead dessert that everyone loves!
Chocolate, cherry, kirsch, swiss roll, chocolate custard delicious goodness all in one… The perfect festive dessert – Black Forest Trifle!
A 2-1/2- to 3-quart glass bowl or trifle bowl is the best choice for showing off all the layers of this festive dessert. Be sure to spread each layer to the edge of the bowl, so the contrasting colors of the dark cake and white whipped cream are clearly visible.
Black Forest Trifle gives you all the flavours of a black forest cake in one quick and easy-to-make dessert. It’s just 5 simple ingredients and it feeds a crowd. Rich and chocolatey but light and fluffy, this simple but stunning layered dessert is guaranteed to be a hit with everyone.
Black Forest Trifle Ingredients
1 pkg (18-21 oz) brownie mix (plus ingredients to make cake-like brownies)
2 bars (1.55 ounces each) milk chocolate candy, divided
3 cups cherry pie filling
1 tsp almond extract
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