Meatloaf is a classic comfort food that has been enjoyed for generations. It’s a delicious and hearty dish that’s perfect for family dinners, potlucks, or any occasion where you want to serve up something comforting and delicious. And while there are many variations of meatloaf out there, Grandma’s famous brown gravy meatloaf recipe is sure to become a family favorite.
What sets this recipe apart is the rich and savory brown gravy that’s drizzled over the top of the meatloaf. The gravy adds a depth of flavor and moisture to the dish, making it even more delicious and satisfying. And the best part? This recipe is easy to make, with ingredients that you probably already have in your pantry.
To make Grandma’s famous brown gravy meatloaf, you’ll need ground beef, breadcrumbs, eggs, milk, ketchup, Worcestershire sauce, salt, pepper, and an onion. The meat mixture is mixed together in a bowl, and then formed into a loaf and baked in the oven. While the meatloaf is baking, you’ll make the brown gravy by whisking together butter, flour, beef broth, Worcestershire sauce, salt, and pepper until it thickens.
One of the great things about this recipe is that it’s easy to customize to your taste. You can add minced garlic, chopped bell peppers, or grated Parmesan cheese to the meat mixture to give it extra flavor. And if you prefer a thicker or thinner gravy, you can adjust the amount of flour or beef broth accordingly.
When it comes to serving the meatloaf, you can slice it up and serve it with a generous drizzle of brown gravy on top. This dish pairs well with mashed potatoes, roasted vegetables, or your favorite side dish.
In addition to being delicious, this meatloaf recipe is also a great way to use up leftover ground beef. It’s a budget-friendly meal that’s easy to prepare, and it’s sure to be a hit with the whole family. And because it’s a classic dish, you can be sure that it will stand the test of time and continue to be a favorite for years to come.
If you’re looking for a comforting and delicious meal that’s easy to make, then Grandma’s famous brown gravy meatloaf is the perfect choice. With its rich and savory brown gravy, tender and flavorful meatloaf, and simple ingredients, this recipe is sure to become a staple in your household. So why not give it a try and see why it’s been a favorite for generations?
Here’s how to make Grandma’s famous brown gravy meatloaf recipe:
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