Flip it!
3 eggs
150g sugar
70g corn starch
10g vanillin
700 ml milk
150g cream cheese
18 cookies
Cream: mix eggs and sugar in a saucepan. Then add starch, vanillin and hot milk. Bring to the heat and let the cream thicken. Then let the cream cool and add the cheese. Assemble the cake in a mold and place in the freezer for 4-5 hours. Then divide into squares and serve.
Enjoy!!
Adapted from epicfoodz.com
Old school spaghetti is a classic, comforting dish that brings back memories of family dinners and...
Indulge in a burst of sweet, creamy goodness with these Cheesecake-Stuffed Strawberries! This...
Philly Cheesesteak Casserole offers a delightful twist on the classic sandwich, blending all the...
When it comes to electrical safety, understanding what not to plug into a power strip is just as...
Discover the ultimate comfort food with our Oven-Braised Brats recipe. These succulent bratwurst...
