Flip it!
* 1 onion, finely chopped
* 3 cups potatoes, golden, uniformly diced into cubes
* salt and pepper to taste
In a large skillet, add diced onion and fry until crispy.
At the same time, add your potato cubes to a microwaveable dish and microwave for 5 minutes.
Saute for 1 minute or 2 until they start to turn translucent and then add your potatoes.
Cook for 15 minutes or more until the potatoes are browned and cooked through.
Season with salt and pepper.
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