INGREDIENTS:
* 1 onion, finely chopped
* 3 cups potatoes, golden, uniformly diced into cubes
* salt and pepper to taste
INSTRUCTIONS:
In a large skillet, add diced onion and fry until crispy.
At the same time, add your potato cubes to a microwaveable dish and microwave for 5 minutes.
Saute for 1 minute or 2 until they start to turn translucent and then add your potatoes.
Cook for 15 minutes or more until the potatoes are browned and cooked through.
Season with salt and pepper.


Flip it!
