Tow Boat Pie



Flip it!

Directions

First Layer (Graham Cracker Crust):
Combine ingredients and press evenly into a 9×12 inch pan.

Second Layer:
Whip ingredients together and spread on top of crust.

Third Layer:
Mix and pour over cream cheese filling.

Fourth Layer:
Spread Cool Whip over cream cheese filling and top with chocolate syrup and sprinkled some Heath Bits.

Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 268.4
Total Fat: 27.6 g
Cholesterol: 23.2 mg
Sodium: 181.1 mg
Total Carbs: 20.3 g
Dietary Fiber: 1.5 g
Protein: 6.5 g

From: 1krecipes.com