Banana Pudding Cake

Layered Banana Pudding Cake: This ultra moist banana cake recipe is topped with creamy pudding, fresh bananas, whipped cream, and vanilla wafers. It’s easy to make, and packed with southern charm!

A layer cake with all the flavor of Banana Pudding. Fresh bananas, Nilla wafers, and whipped topping give this Banana Pudding Cake that wonderful down home nanner puddin’ flavor in a more sophisticated form.

Banana Pudding Cake is a fun twist on our favorite summertime staple and this makes getting your fix even easier. All the classic banana pudding ingredients wrapped into one addicting cake!

INGREDIENTS:

Cake:

• 2 sticks butter, softened
• 1 3/4 cups sugar
• 3 eggs + 2 egg whites
• 3 tsp vanilla
• 3 cups all-purpose flour
• 3 1/2 tsp baking powder
• One 1.34oz box instant, sugar-free banana pudding mix
• 1 cup milk

To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes, Go to the next page.