This looks so flavorful. My oldest loves chicken and broccoli especially from Panda Express. But this looks way more fulfilling!I’m made this for dinner and loved it! I’m not a salt person so it was a little too salty and I found it to have a bit too much sauce so I will cut the sauce by about a 1/3 but loved it! Will be demoing this for my students tomorrow
I would have given this 5 stars but I made a few changes. I used 1/3 cup of low-sodium soya sauce. I did not use any oil for frying. I cooked the chicken in a small amount of water let the water cook off and then seasoned it. I added a touch of onion powder and cayenne pepper to the soya sauce mixture. I also added minced garlic and ginger to the soya sauce mixture. Once I mixed up the chicken with the sauce I added hot sauce (since I love my food spicy). It came out great. My boyfriend could not stop stealing pieces from the pot. I will definitely add this to the rotation!
I use this recipe as a base and added sliced carrots and sesame oil to this. It was a hit at my home and I would even consider trying the original recipe in the future and adding more than 3 cups of broccoli since I added three to my two chicken breast measurement and it was not enough:/ other than that I loved it!
2 cups broccoli flowerets
1 pound boneless skinless chicken breast, cut into 1-inch pieces
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