Steak Diane is a classic restaurant show-stopping dish of tender filet mignon steaks in a rich mushroom-herb cream sauce.
Try this classic recipe for Steak Diane! “Diane” refers to the pan sauce made with mustard, Worcestershire, cream, and cognac. It’s ready in under 30 minutes, making it a great choice for a date night in!
One of my favorite classic dinner recipes is Steak Diane. This restaurant-style dish is easy to make and would make a delicious dish for your next date night.
Ingredients:
- 1/2 cup beef broth
- 4 teaspoons Worcestershire sauce
- 3 teaspoons Dijon mustard
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipe, Please Open The Next Page.
