COCONUT TOFFEE CHOCOLATE CHIP COOKIE BARS

Ingredients

CRUST:
1 1/4 cups all-purpose flour
1 cup old-fashioned oats
2 cups flaked coconut
1/2 tsp salt
3/4 cup brown sugar
1 cup butter softened
1 egg lightly beaten
12 oz semi-sweet chocolate chips

FILLING:
14 oz sweetened condensed milk
1/4 cup Karo® Light Corn Syrup
8 oz toffee bits

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