I am always looking for quick and easy recipes to take with us on the road when we travel for hockey. This looks like something I need to try.
Mmmm this looks really delicious. This would be a really yummy side dish! I am going to have to try to make this the next time I am tailgating.
Tailgating. This crock pot bean recipe looks great for every weekend! I love beans. I think I will try this one next weekend.
made these last night, absolutely wonderful.I substituted great northern beans for the butter beans and i chopped an Onion and cooked it with the ground beef in place of the onion powder.Scrumptious, we’ll definitely make again.I have made a variation of this recipe (which we call calico beans) for over 40 years.
Everyone loves it and it usually always shows up at family potlucks. I began using 1/2 pound hamburger and 1/2 pound breakfast sausage(I use Jimmy Dean) years ago and it definitely adds flavor. I sometimes use green Lima beans, other times I use the large butter beans, but I always use pork & beans and kidney beans. You just cannot go wrong with this recipe, it’s my favorite. I also sometimes bake them in oven, then transfer to Crock-Pot to keep warm while serving. You get a depth to flavor in oven cooking. Do what works best for you at that time, they will always be yummy
INGREDIENTS
- 1 Can Bush’s Chili Beans I used 27 oz
- 1 Can Bush’s Butter Beans 16 oz can
- 1 Can Bush’s Baked Beans I used 28 oz can
- 1 lb ground and drained ground beef
- 1 lb of bacon sliced cooked, and drained
- 1 tsp onion powder
- 1 tbsp minced garlic
- 1/2 cup of ketchup
- 1 tbsp brown mustard
- 1/2 cup of brown sugar
- 1 tsp white vinegar
INSTRUCTIONS:
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Brown up your hamburger and cook up your bacon (I love having ground beef in the freezer to pull out to use) and drain both of grease.
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Spray your crockpot with a nonstick spray, I used my 8-quart crock pot to create this so I would have a lot of room for the ingredients and mixing the ingredients.
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Open your cans and dump all the beans in your crockpot
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Next, add in the rest of the ingredients and stir
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Cook on low for 4-6 hours and serve!
