This Copycat Ding Dong Cake takes you back to your childhood right away! Rich, decadent chocolate cake mix, wrapped in chocolate ganache and layered with a fluffy filling. A terrific cake mix hack that you’ll be obsessed with fast!
You will flip over this chocolatey, cream-filled, Ding Dong Cake, whether you loved Hostess Ding Dongs as a child, or you just love a fine, homemade chocolate cake recipe!
What Is A Ding Dong Cake?
A Ding Dong Cake is a play on the popular Hostess Ding Dong Snack Cakes that consist of a moist chocolate cake with a creamy filling inside and covered with a chocolate ganache. This dessert is loved by all. Perfect for your next upcoming party!
Can you freeze Ding Dong Cake?
According to Iambaker.com
Yes! I recommend slicing the cake into individual pieces and then wrapping them in plastic wrap. That can get messy, so one way to make it easier is to chill the entire cake prior to cutting and wrapping. Then place pieces in freezer-safe storage bags and freeze for up to 3 months. When you are ready to thaw, remove the slice from the refrigerator and remove from plastic. Allow to come to room temperature on the counter.
More chocolate desserts you’ll love!
- No eggs no butter chocolate cake
- Cheesecake filled Chocolate covered Apples
- Chocolate Lamingtons
- Fluffy chocolate chips brioche
- Chocolate Oat Bars
To Find Out All The Ingredients And The Step By Step Directions To Follow for this recipe, Please Open The Next Page >>>