How To Make Johhny Cash’s Pineapple Pie.



Flip it!

INGREDIENTS:

  • 1 unbaked pie shell
  • 1 1/2 cups granulated sugar
  • 1/2 cup (1 stick) butter, softened
  • 1 cup crushed pineapple
  • 3 tablespoons all-purpose flour
  • 1 teaspoon vanilla extract
  • 2 eggs

PREPARATION:

  1. Preheat oven to 350°F.
  2. Beat all filling ingredients together and pour into unbaked pie shell.
  3. Bake until set and golden brown, about 50 minutes.

Enjoy!

 

 

From: 12tomatoes.