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The perfect saucepan brown butter chocolate chip cookie with oatmeal, chocolate chips, and white chocolate chips.
I’m not sure I believe that these I Want to Marry You Cookies will bring proposals but I know for certain that they’re some of the very best chocolate chip cookies I’ve ever made!
This brown butter chocolate chip cookie a rich toffee cookie with browned butter, 3 kinds of chocolate, and a touch of oats – plus everything is done in one saucepan. That’s it! You don’t need to pull out your mixer because you do everything by hand. Your arm is going to get a workout but it makes clean up so easy.
This is the perfect recipe for people who want a perfect chocolate chip cookie but don’t have a big heavy-duty mixer. All you need is a saucepan and you are good to go! My daughter, who is heading up to college soon, will be making these in her apartment often because they are so easy!
Do you like the name? I Want to Marry You Cookies – I thought it was fun, though a bit crazy. After taking the first bite though, I “got” it. The melted butter combined with a generous measure of brown sugar creates crisp, caramelized outer edges while the centers remain soft and chewy. Toasted pecans add a lovely crunch and a pinch of cinnamon gives the cookies unique, mysterious flavor. You’ll “get” it too – make a batch, they’re phenomenally delicious and you might just find your neighbors, friends, family, co-workers, actually everyone who tries them, offering to marry you!
1 cup butter, melted with pecans, chopped.
1 cup dark brown sugar (may add up to 1/4 cup more if desired)
1⁄2 cup granulated sugar
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