Pumpkin Fluff Dip (Halloween Special Recipe)

Ingredients

• 1 (16 ounces) container frozen whipped topping, thawed
• 1 (5 ounces) package instant vanilla pudding mix
• 1 (15 ounces) can solid pack pumpkin
• 1 teaspoon pumpkin pie spice

Directions

1. In a large bowl, mix together instant vanilla pudding mix, pumpkin and pumpkin pie spice.
2. Fold in the thawed frozen whipped topping.
3. Chill in the refrigerator until serving.

From: Allrecipes

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