Yummy Chicken and Dumplings

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TOP Reviews:

Y-U-M-M-Y!! I did boil the chicken and it wasn’t dry at all. I put in carrots, onions, and celery in the pot without cooking them first. I forgot the butter in the dumplings and I rolled them and dropped them into the pot… The recipe didn’t say how much flour to use for step 2 an how much to leave for step 3 which caused me to dump in all of it in step 2 and having to add to stock to thicken in step 3 but only at a spoon full at a time.

Being a Mexican cook I always feared cooking this dish but my partner talked me into it and boy am I happy. I used my own homemade stock (heavy on veggies, garlic, and spices) and used whole wheat flour to make it healthier and I couldn’t believe what I had been missing. This shall now be a fixture in my home cooking.

I actually used a bit over four pounds of chicken. It turned out great! I’m not sure if it’s the addition of baking powder or unsalted butter in the dumplings, but these were the best I’ve tried. It was added to my recipe box and will get a lot of attention in my house. Very, very good! Enjoy it.

This tasted so good!! I have tried other dumpling recipies and this is the first that has turned out. I used half the amount of chicken, salted butter and about 1/2 tsp dried parsley. I didn’t understand what veggie liquid is. I just left the veggies and chicken in, took out the dumplings, and added the water/flour mixture. I LOVED this and my picky 2 year old even ate the dumpling.

Love, love, love this recipe! I made it for the second time tonight. I did adjust the flour some as I used all of it for the dumplings the first time. The dumplings were still good, just a little dense for my taste.

Yummy… I changed a few things… I sauteed the onions, celery and onions in butter 1st. I used a chicken bouillion and water cuz I was out of brotha and I didnt make as large of a serving as it asks for b/c I was only feeding 2 but over all it was delicious.. Hubby said best Chick and Dumplings ever. 🙂


1 Rotisserie Chicken
2 small cans of Pillsbury Buttermilk biscuits (any except flaky)
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