This delicious buttermilk pie comes together in one bowl and just a few minutes! You’ll love the silky custard filling with a crisp crackled top.
How to make an old fashioned Buttermilk Pie! This simple custard-based pie is made in my easy homemade pie crust and requires only a handful of ingredients.
Buttermilk pie is so easy to make, and aside from the buttermilk, it calls for ingredients that you probably already have in your pantry. It has a creamy custard filling that is both sweet and tangy. It gets a crunchy topping as it bakes, and every bite is delicious!
This old-fashioned Buttermilk Pie is wonderful to freeze and to have on hand for unexpected guests!
Buttermilk Pie Ingredients:
- 1 3/4 C. sugar
- 1 stick unsalted butter (1/2 C.) room temp.
- 3 large eggs
- 1/4 tsp. vanilla extract
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